Local Cuisine · ORD

Tortas Frontera

Chicago O'Hare International (ORD)→ Terminal 1 → Concourse BAfter security

Rick Bayless's celebrated Mexican sandwich and taco concept using locally sourced ingredients, a beloved Chicago chef-driven airport staple.

Traveler reviews

No reviews yet — be the first.

No community photos yet. Be the first to share one!

Airport spin-off of the acclaimed Chicago restaurant The Publican, offering craft beers, charcuterie, and hearty tavern fare.

Chicago-inspired seafood and sushi bar named after the city's vibrant Wicker Park neighborhood, offering fresh rolls and seafood dishes.

Airport bar from the iconic Chicago craft brewery offering Goose Island beers on draft alongside pub-style food.

Chicago-born toasted sandwich chain offering warm subs, soups, and shakes in a casual airport setting.

Upscale airport wine bar offering curated wine flights, small plates, and artisan cheeses for travelers.

Iconic American luxury fashion brand offering handbags, leather goods, and accessories in a dedicated airport boutique.

Hours not yet verified

Phone not yet verified

Menu not yet published

Local favorite$$open

Editorial research — awaiting owner verification. Details change frequently — the airport directory is the final word.

Own this business?

Claim this business

Verify ownership to publish your own mini page — photos, menu, opening hours, contact info and traveler deals — free.